Here is a new super-couper underground lamb leg recipe. This is one of the best cooking style in the wilderness outdoor from ...

For those who are, what's a better way to enjoy their festive dinner than with a succulent leg of lamb. This food recipe comes from Eat Welsh Lamb and Welsh Beef who have shared their roast leg of ...

Large cuts of lamb are often covered in a white papery membrane that should be removed before cooking. Lamb works well with a range of flavours beyond the traditional mint sauce. Generally ...

Aside from buying gifts, one of the most stressful parts of the festive season is deciding what to cook on Christmas Day.

I love this recipe because it makes a big impression at celebratory events, especially when you present the whole roast leg of lamb to your crowd of guests. It's a classic meat-and-potatoes meal ...

Pat half the rub onto the leg of lamb and set aside for 1 hour. Place the lamb on a grid positioned quite high ... Pat the remaining rub onto the lamb and finish off on the grid for a further 15 ...

Known for their rich flavor and succulent texture, lamb ribs can be prepared in various ways, such as grilling, roasting, or braising. With the right seasoning and cooking technique, lamb ribs can be ...

Transfer the lamb to a large lidded porcelain casserole dish and rub with ... Don’t be frightened by the anchovies; they melt away during the cooking process, leaving just a heavenly fragrance and ...

Want to impress with minimal effort? Nisha's tandoori lamb is the classic, minutes to prepare and the oven does the work.