This kielbasa recipe is so easy to make ... Sauerkraut doesn’t last forever, but it should stay fresh for at least a few ...

There's nothing quite as satisfying as a warm, cheesy potato casserole, especially when loaded with savory kielbasa sausage .

Polish kielbasa, green cabbage and pierogi line a ... If you’ve never had them, pierogi are a staple of Polish cooking. The little pockets come in a variety of fillings, most often potato ...

Cut the kielbasa into rounds 1/4-inch thick ... Chop into 1-inch pieces and add to the skillet along with salt. Cover and cook over low heat, stirring often and checking to make sure the leeks ...

Comfort food! This recipe is for fresh or uncured kielbasa without Cure #1, the sodium nitrite preservative. Since you are preparing fresh, keep an eye on time and temperature. I prepare it in no ...