These buttery almond cookies, infused with lemon, are simultaneously crisp (from the butter) and chewy (currants), an unusual feat for a cookie. They're made with all-purpose flour and almond ...
an Italian almond flour cookie with a tiny ingredient list and a whole lot of flavor. You can make these chewy treats with just the three base ingredients, almond flour, sugar, and egg whites ...
Blanched almond flour has a finer ... use for outlining cookies, not for flooding. Frosting the tops with the meringue can feel rather tedious, but take your time to make it neat — the meringue ...
These cookies are an elevated ... chewy from the inclusion of almond paste, cake flour and a splash of white vinegar. They are perfect plain, but to make these reminiscent of your favorite bakery ...