A simple Thai-style green curry brings spice and umami to ... Add the turkey and stir to coat. Stir in the coconut milk, water and fish sauce. Bring to a simmer, reduce the heat to low, and ...

Add the fish sauce and a pinch of white pepper ... Add the solid cream from the top of the can of coconut milk and then add the Thai green curry paste and fry for 2-3 minutes until the paste ...

With tender salmon simmered in a creamy, spiced coconut curry sauce, you’ll be amazed at ... Vegetables: Steamed broccoli, green beans, or a side salad. Mashed potatoes Leave a ⭐️⭐️ ...

Add green curry paste and ... to combine flavours. Add coconut milk and salt; simmer gently for 10 mins. Bring back to the boil then add potato starch and cook until sauce is glossy.

This healthy veggie Thai green curry is packed with protein and ... Pour in the hot stock, coconut milk and Thai fish sauce (if using) and bring to the boil. Reduce the heat and simmer for 5 ...