Béchamel sauce is a culinary classic that enhances the taste of many dishes, from lasagna to elegant casseroles. How do you prepare the sauce to make it creamy and lump-free? Try this recipe.

While ricotta is a perfectly fine substitute in lasagna, béchamel is the traditional favorite whose creaminess and flavor ...

Bake the lasagna and cool. Bake uncovered until the cheese is melty and the sauce is bubbly. Pop under the broiler for just a ...

The season for mushrooms is here. If you are planning to add mushrooms to your diet here are some ways you can do it easily ...

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These comforting casseroles feature seasonal produce like leafy greens, sweet potatoes, cauliflower and winter squash, for a ...

These winter casserole recipes feature tasty winter veggies, like kale, cauliflower, cabbage and winter squash and take no ...

This indulgent omelette recipe is rich, creamy and perfect for a weekend treat. Fluffy eggs, béchamel sauce and smoked haddock are topped with cheese and grilled to create a crisp top.