An incredibly quick chicken noodle soup with creamy coconut and some ... add the white part of the spring onion to a saucepan with the coconut milk, stock and a twist of black pepper.

Treat yourself to a hearty homemade pumpkin soup this winter! Deliciously warm and bursting with flavors, each serving feels ...

you can use light canned coconut milk, but it won’t be as full-flavored. Avoid coconut cream, which is too thick to use for coconut curry chicken soup. How can you make coconut curry chicken ...

Chicken broth is a classic in many dishes, from soup to gravy. There's one easy roasted ingredient you can add to give your ...

This version of chicken adobo uses coconut milk, which tones down the acidity of the vinegar. If you still find the sauce too sharp, add a tiny amount of sugar towards the end, just enough to ...

combine chicken stock, coconut milk, lime juice, ginger and shallots. Bring to a boil over high heat. Slip chicken breasts into liquid and return to a simmer. Turn off heat and let chicken slowly ...

Add the coconut milk from the tin. With an adult blitz the soup with a wand blender (soup gun) until it is nice and smooth. Pre heat your oven to 180ºC/gas mark 4. Pumpkin is difficult to cut and ...

If you love a little heat, this spicy pumpkin soup is perfect for winter. Made with pumpkin, garlic, onions, coconut milk, ...

That’s what Anderson House Frontier Soups mixes do. The Gurnee, Ill., company, family owned and operated since 1983, makes ...