Serving the nation since 1947 by providing an accurate, objective, uninterrupted flow of news to the people, the national news service is pursuing a comprehensive strategy to transform the existing ...

Mutton Mince, Salt or to taste, Cumin powder, Garam Masala, Coriander Seeds partially crushed, Black Pepper crushed, Green Chilli paste, Ginger garlic paste, Coriander Leaves chopped, Onions very ...

Love Galouti Kebab, the hallmark of Awadhi cuisine, from the royal kitchens of Lucknow? Give it a vegetarian twist with this recipe of Yam Galouti Kebab. Love kebabs but not meat? This Yam Galouti ...

pound, 450 grams, minced lamb, pound, 450 grams, minced beef, large mild white onion, minced, fresh mint, peeled hardneck garlic bulb, minced, or, black garlic, sparkling water to tenderize the meats, ...

Start with boiling the potatoes and peeling them. Now, take them in a bowl and mash them well. Finely chop onion, green chillies and cabbage. Side by side, boil the peas. Take a pan and add two ...

Hamariweb has brought an amazing online dictionary. We honestly hope that our automatic translator will help and simplify the Arabic-Urdu and Arabic-English translation of texts. Urdu is a member of ...

shape the meat mixture into long 'tubes' around the skewers (seekhs) and place on to a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes. 2. Brush ...

Hyderabad : As the temperature in Hyderabad continues to decrease, Hyderabadis are savouring sizzling, smokey winter delight kebabs like the newly introduced Afghani chapli kebab, apart from seekh ...

The Kutchi masalas are a mix of cumin, methi (uluva), rice flour and toor dal, which invariably appear in almost all dishes. Kutcha kheema kebab, Chapli kebab, Narghesi kebab, Shami kebab… and a long ...

Find and save your favorite simple and easy recipes for you and your entire family.Find and save your favorite simple and easy recipes and meal ideas for you and your entire family. We have the ...