Directions In a small saucepan, melt butter over medium heat. Whisk in flour until smooth. Gradually whisk in broth and milk until blended. Stir in salt, garlic powder and pepper; bring to a boil ...

According to the USDA, all poultry should reach at least 165°F in order to be safe for consumption. Nobody wants undercooked chicken, and cooking with raw chicken can be daunting—but it doesn't have ...

Except that the word “power” always threatens to overshadow the great subtleties, deftness of touch, and sense of humor in Cream’s music. Fresh Cream landed in the public consciousness in ...

You may have fond memories of tucking into classic Campbell's soups like chicken noodle, cream of mushroom, or tomato soup. Then, there are the hearty Chunky soups and fun new creations like the ...

There are many versions of tinga — the smoky Mexican tomato sauce — and this one is especially easy, calling for only a few simple ingredients. "The chicken is braised in the oven, but you ...

South Dakota State University is the home of the Jackrabbits. The college also claims to be the home of a popular ice cream flavor. As you step in to South Dakota State University’s dairy bar, you’ll ...

SANTA CLARA, Calif. — The 49ers suspended linebacker De’Vondre Campbell for the rest of the regular season after he refused to enter a game following his demotion from the starting lineup.

There's no denying America's love for chicken. According to Statista, broiler chicken (or chicken raised for meat, not eggs) is the most consumed meat in the country, coming in at 98.8 pounds per ...

Soup’s on! In time for winter, Campbell’s has launched a Thai Chicken Curry ready-to-serve soup—a fusion of seasoned chicken, rice, mushrooms and bell peppers simmered in a creamy, savoury sauce and ...