For the best results, I recommend using fresh ... Enjoy this classic Cajun Shrimp and Grits recipe, where succulent shrimp are seasoned with authentic Cajun spices and served over creamy, buttery ...

Sheet pan dinners are my ultimate lifesaver on busy nights, and this Cajun Shrimp, Sausage, and Veggies recipe is no ...

Peel and devein 1 pound raw jumbo shrimp if needed, then pat dry with paper towels.

Cook sausage in a large skillet over medium heat, until browned, 12 to 15 minutes; drain. Add sausage to Dutch oven and cook, ...

frozen is best. Fudging on size isn't just a human foible. There are no regulations for labeling shrimp sizes, meaning one brand can label the crustaceans large while another might mark them medium.

Topped with fresh basil and plenty of Parmesan cheese, we doubt there will be any leftovers. You're destined to love this shrimp pasta recipe, named for the beach town of Destin, Florida. Even if ...

Our cookbook of the week is Bayou by chef Melissa Martin, owner of Mosquito Supper Club, a Cajun restaurant in New Orleans. Jump to the recipes ... ingredients such as shrimp, crawfish and ...

Chili's Cajun Pasta with Grilled Chicken is a creamy, cheesy Alfredo pasta packed with sodium. The creamy, cheesy sauce is topped with Parmesan, one of the saltiest cheeses, which only adds to the ...