Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...
An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe. Each serving provides 408 kcal, 12.5g protein, 44g carbohydrates (of which ...
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It was a fried chicken dish with buttery mashed potatoes and corn on the cob. The chicken was everything I wanted it to be — crispy, tender, and rich in flavor. The portion was generous for a ...