The Caribbean with tuna, tomato, onions, mozzarella, coriander and mayonnaise; The Vegetarian with tomatoes, onions and mushrooms; and The Zarzaleña stuffed with mozzarella, steak and mushrooms. It ...
Seasonings impart umami that mimics familiar flavors of seafood. The tuna alternative has been infused with a beet-derived natural color to replicate the deep red of the fish. In addition to ...