When it comes to a classic cocktail, there is nothing quite as simple and delicious as the dirty martini. Traditionally made ...

Martini olives became popular in the late 1800s and ... of olives you use is key to making the garnish work, and that the best are Castelvetrano olives because of their buttery texture and mild ...

Is it better to add olive brine, or skip it? Well friends, after lots of sipping, I finally figured out what truly makes a great martini. Here’s what I found. The best martini is a dirty martini ...

How To Make Blue Cheese-Stuffed Olives For A Martini Large, pitted green olives like Divina Castelvetrano are best for stuffing because they are firm and big enough to hold the filling.