Mashed potatoes are a classic side dish that can have endless possible variations, but this particular chip dip is the ...

Does it get any better? Roasted potatoes and mashed taters get all the holiday glory but the smashed version is probably the ...

Fluffy mashed potatoes are the ultimate starchy side dish, but can be tricky to get just right. Here's the best potato to use ...

There’s so much flavor in this recipe for easy smoked mashed potatoes with garlic on the Traeger. My version of smoking mashed potatoes can be made creamy or smooth, and finished with a heaping ...

Nobody likes bland mashed potatoes, which is why we tend to load them up with garlic. Its sharp, aromatic punch may only be an undertone to the creamy base, but it's more than enough to elevate ...

Season the mash: Since your potatoes have already been seasoned during boiling, tasting and adjusting is all that should be ...

Comfiting is a French cooking method that covers food in fat and then cooking until tender. When you cook duck or chicken, the fat comes from the meat but when you make a garlic confit, you have to ...

For best taste, serve hot with a pinch of salt and extra chives. Consider adding a dipping sauce like homemade ranch. This recipe works perfectly with pre-made mashed potatoes, but, if you have a ...

All you need are small red and white-skinned potatoes, fresh rosemary leaves, garlic, and olive oil ... wasn't just like a bowl of soup." "The best mashed potatoes I've had!" ...

And the cooking tips Souza shared will have you more than ready to whip up the perfect mashed potatoes dish. Know the best potatoes for mashing "We love Yukon Golds or russet potatoes for this recipe.