The meatballs bake for less then 20 minutes, then we combine them with Alfredo sauce and bake for a few minutes more. The sauce is rich, creamy and cheesy, and its flavors pair perfectly with the ...
On the hunt for tasty, tender meatballs that would lend themselves well to nearly any sauce, I tested recipes from Ina Garten ... Still, in a tomato sauce with spaghetti or polenta, I think ...
Kevin Doran, 5 Eyewitness News anchor, makes his baked spaghetti recipe. It’s also easy to make ahead of time and freeze or pull it out of the fridge and pop it in the oven.
They make a great addition to Baked Feta and Tomato Pasta but are also delicious on spaghetti. As a meal, we also enjoy eating them with a salad ... You can also store them in an airtight container in ...