Chefs tend to use fresh garlic and that's a factor in why restaurant Italian dressing tastes better. Bottled dressings and even some homemade recipes use dried garlic or garlic powder, but this ...

Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you have a simple homemade Italian salad dressing with endless uses.

Jump to Recipe Who doesn’t love the creamy, tangy flavor of ranch dressing? Whether you’re drizzling it over a salad, dipping veggies, or slathering it on a sandwich, ranch dressing is a versatile ...

If you’re looking for the perfect gift for the foodie in your life, you can now give the gift of authentic Italian ingredients. Italian culinary expert, Mario Rizzotti joined us with a taste of ...