If you keep the sauce by itself, reheat it in a skillet over medium-low heat and then toss it with fresh pasta. If the hot dog sauce is too thick, add some more tomato sauce to thin it out.
Greek Moussaka (or Musaka) is an authentic Greek eggplant dish made with layers of aubergines and/or potatoes, tomatoey meat sauce, and silky béchamel. The extra cheese and breadcrumb topping ...
(WRIC) — The Great Greek Mediterranean Grill has brought authentic Greek cuisine to Chesterfield ... It comes with tzatziki sauce, tomato, red onions and wrapped in a deliciously grilled pita.” ...
Melomakarona are one of the most popular Greek desserts for Christmas. Credit: Nostimo/Greek Reporter During the Christmas season, Greece is filled with the delicious aroma of sugary-sweet traditional ...
With a particularly strong, complex taste, ancient Greek garum sauce is the result of a fermentation process involving fish layered with salt. Credit: Anual /CC BY 3.0 Today’s recipe for the ancient ...
Serving up authentic Greek-style souvlaki, (that means no lamb) they have the option of pork and chicken Gyros which is served in a house-made pita with chips, tomato, and signature Kalimera sauce (a ...
Boiled greens, or Horta vrasta (HOR-tah vrah-STAH), are a staple in any Greek household. Horta, or χόρτα, is a traditional Greek dish of leafy green vegetables that are simply steamed or boiled. Once ...