We know how hard it is to choose homemade. Most of us like the idea of cooking more than actually being in the kitchen, and deciding what to cook is tough enough! But we’re here to help. Sure, we ...
Orecchiette (pronounced o-rek-kyet-teh) resembles little ears which gives the pasta its name. Curved like tiny donuts, each piece is designed to catch any sauce well. Time to change up your regular ...
Guys this is a super simple , yet really satisfying recipe that you can complete in 10 minutes! 10 minutes? Yes we kid you not! Get your clams (lala) stir-fried with ginger, garlic, and chili padi, ...
Fish head steamboat is comfort food for many, especially on a rainy day. We’ve created a recipe so you can enjoy the dish from the comfort of your home. The ‘hero’ of this dish is without doubt the ...
Making soups can be quite a daunting task – ESPECIALLY Chinese herbal soups, it can be stressful trying to figure out which herbs to use. With our recipe, you will only need 5 simple ingredients. YES!
Homemade Clam Chowder is very simple and super delicious. Creamy, yet light and just so satisfying! Our version of clam chowder is loaded with juicy clams, silky potatoes, and bacon – everything ...
***Important note, water has to be lukewarm for the batter. This fluffy peanut pancake invokes lots of childhood memories for us. Who doesn’t love a moist and fluffy pancake, stuffed with a generous ...
Coffee and pork ribs. Who would have thought that such an unlikely combo would taste so darn good! This awesome coffee flavoured meaty dish works best with some good pork ribs recommended from your ...
This may not be a Michelin Star recipe, but it sure is one heck of a dish! Soya sauce chicken is a classic Cantonese meat dish.Cooked in a soy sauce mixture, the taste of the braised chicken is oh so ...
Easily the most nostalgic Chinese New Year dish for us, this Fish Maw Soup recipe creates the festive new year soup from scratch. Takes a little more effort but worth every sip! Made with quality fish ...
Remember your first bite of Tonkatsu? That warm, but not too hot, crispy yet tender piece of pork cutlet covered in airy Japanese panko breadcrumbs. It was love at first bite. No one likes cleaning up ...
Homemade BBQ sambal for your favourite BBQ ingredients! From stingray to prawns to lala to sotong to petai to winged beans, this spicy, tangy sambal makes for the perfect BBQ base. Here’s a BBQ hack ...