There's only so many sausage biscuits a person can eat in a year. So, if you have a couple of pounds of smoked sausage, gumbo is a great way to use them and this recipe is easy enough for any ...

Mix the bones and vegetables together ... Taste, correct the seasoning then pass. 8. For the venison sausage, finely mince the venison shoulder, haunch and beef fat twice. Add the remaining ...