About Vegetable Patties Recipe: Dough parcels filled with fresh veggies, dhania powder, amchoor and baked crisp, these vegetable patties are a delight to serve with evening cup of chai!

When you've got the time and want to add flavor to your vegetarian burgers, there are easy options to amp up your ...

This tuna patties recipe is can be made with ingredients ... Eat them alongside a vegetable like roasted broccoli or serve ...

“A lot of recipes don’t use pork,” she said ... At Hanukkah, fried vegetable patties or fritters are traditional, usually served alongside carrot halva. David likes to serve the fritters ...

This recipe is a great way to use a seasonal, antioxidant-packed vegetables like beets ... With slightly wet hands, shape burger patties and place them on a lined baking sheet.

Drain the vegetables ... beef patties, followed by the pulled turkey and a little gravy. Put the lid back on and secure the whole thing with a stick topped with a pig in blanket. This recipe ...

A simple veggie burger with a nice kick of spice ... Using your hands, shape the mixture into 8 small burger patties. Heat the oil in a large frying pan over a medium heat and cook the patties ...

Repeat, leaving about 1 inch between individual patties. Fry, flipping every couple minutes, until golden-brown on both sides. Remove from oil and transfer to a paper-towel-lined plate.