This delicious vegan bean curry recipe is spiced with flavours from the west coast of India. Each serving provides 345kcal ,12g protein, 22g carbohydrate (of which 3g sugars), 20g fat (of which 5g ...
From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...
The coconut dal is a great recipe in its own right. Double it, if you like, and serve with our curry-crusted swede steaks and some rice.” The eggplant rolls can be stuffed with either extra-firm tofu ...