Cooked potatoes, tuna, string beans, lettuce, tomatoes ... French baguette sliced open vertically, making sure you can open ...

Season with salt and pepper. 5. In a separate bowl mix the potato, beans, tomatoes, black olives and cherry tomatoes. 6. Now dress with lemon juice, olive oil and season with pepper. 7. Place a ...

Put the lid on and shake well until the dressing has emulsified. To make the salad, tear the Baby Gem leaves and place in a bowl with the remaining salad ingredients. To make the tuna, heat a ...

Think salad is boring ... To make the dressing or marinade whisk together the red wine vinegar, olive oil, parsley, chives, garlic, salt and pepper. Place the tuna in a shallow dish and pour ...

Serve the tuna steaks piled high with the nicoise salad mixture Remember ~ just have 1 portion. YOUR portion size is the size of your hand with fingers together. Anything outside this size needs ...