You've probably heard the terms "shortcake" and "pound cake." But other than their similar-sounding measuring unit names, ...

Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream ...

When you think of pound cakes, sweet tastes and fruity additions come to mind but there is a way to add a savory twist that ...

The cake usually sat out on the kitchen counter, as family members would casually slice away over the course of a few days. Traditional pound cake originates from England, but the sweet ...

Thus, I created this very easy-to-make pound cake, with all the flavors of stollen (except for yeasty) and complete with a marzipan tunnel, and it’s pretty impressive in its own right!