There's a big distinction between a top sirloin and a bottom sirloin. Both cuts are from an area at the back of the cow between the short loin and the round, but the top sirloin is much more ...

Looking for a restaurant-quality dish that’s as quick as it is flavorful? This Sirloin Steak and Jumbo Shrimp Skillet ...

It also makes the most amazing Boxing Day sandwiches. Sirloin is a great cut for special occasions, it's definitely a treat, but less expensive than a rib of beef or fillet – and more forgiving ...