But, with a few fat-laced, meaty tweaks, your store-bought tomato sauce will turn into a store-bought sauce that tastes ...

Look for regular sausage or ground beef for a simple meat sauce ... Stirring in heavy cream will create a creamy tomato sauce ...

Alex elaborated that Bolognese is not meant to be a tomato sauce at all, but in fact a meat one. Backing that up, he advises: "Grab yourself a soffritto - that's carrots, celery and onions chopped ...

Cover the meatballs and refrigerate until required. Meanwhile, make the tomato sauce. Heat the oil in a stainless steel saucepan. Add the sliced onion and the crushed garlic, toss until coated ...

It's an incredibly delicious dish that even meat eaters will love. A judicious amount of heavy cream enriches this simple tomato sauce, producing a lush texture that clings to the pasta without ...

If you're going for a basic homemade tomato sauce, you just need good-quality tomatoes, olive oil, and sea salt. But what if you want a hearty, cozy cream sauce that resembles more of an Alfredo ...

But it was his article on tomato sauce that shot him to fame. Higuchi had learned that many people were not happy about their own homemade tomato sauces, which tended to turn out too sour and not ...

There are many versions of tinga — the smoky Mexican tomato ... the sauce over the chicken. Bake the chicken uncovered in the center of the oven for about 45 minutes, until the meat is tender ...