It'd also be great for grilling chicken, too. Serve your marinated steak up with a big twice-baked potato or an easy green ...

Marinating is a great way to tenderize your steaks. We spoke to an expert chef to learn about the spicy marinade ingredient ...

Add some of this popular condiment to your next steak marinade. While typically tangy, it ranges from sweet to spicy for an ...

Most steak gurus will tell you that a dry rub is best. But when you are feeling bold, try this marinade recipe from Quality Meats Steakhouse of NYC. It is the perfect tangy mixture that explodes ...

Put the bavette steak into a resealable freezer bag, pour in the cold marinade and squelch it about ... Luckily, the grain is very distinct so it’s very easy to identify and then cut across ...

Don't let the fermentation process scare you off; honestly, it's really easy and mostly hands-off. Sriracha in a bowl - ...

We had Executive Chef Billy Oliva teach us how to make the perfect at-home steak marinade. Delmonico's is celebrating its 180th anniversary in September in style, offering a 180-day dry aged steak ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...