This is an easy, foolproof Thai-style chicken curry recipe. The water chestnuts add a lovely crunch, but should be added at the end so they stay crisp. Cut the chicken breasts in half and then ...
This veggie Thai curry is a perfect make-ahead recipe - seek ... for 3–5 minutes until cooked through and fragrant. Add the coconut milk and stock and bring to the boil. Reduce the heat to ...
Thai-style curry pastes are easy to find at the grocery ... Boost its flavor by blooming it first in coconut oil (vegetable oil will also work in a pinch), and then add the turkey to evenly ...
You can serve this at dinner parties or at lunch along with some steamed rice. Ingredients in Thai Fish Curry Recipe: Juicy fish fillets simmered in coconut milk with freshly made Thai green curry ...