Grill up juicy Thai rubbed chicken breasts topped with a spicy sauce and shredded coconut in a matter of minutes for a ...

This creamy chicken congee gets a boost of aromatic flavor thanks to garlic, ginger, and turmeric. Bone-in chicken flavors ...

Tom Kha Gai is a famous Thai coconut chicken soup that brings together rich coconut milk, aromatic herbs, and spices, creating a perfect balance of creamy, tangy, and savoury flavours. Originating ...

Add the coconut milk, and bring to a boil. Stir in the peanuts, and season with soy sauce. Cut the chicken into strips 1 inch wide, 3 to 4 inches long, and at least 1⁄4 inch thick, and thread ...

Meanwhile, add the white part of the spring onion to a saucepan with the coconut milk, stock and a twist of black pepper. Bring to a simmer, add the chicken thighs and cook for 15-20 minutes.

I love a good Thai chicken curry, fragrant with spices, chilli and ginger, and creamy with coconut milk. This is my pastry-topped tribute to that dish. Equipment and preparation: for this recipe ...

Chicken soup is ... We love to add coconut milk, ginger, kale, avocado and hummus to create interesting takes on this traditional soup. Try a fragrant Thai-inspired version, which has a broth ...

A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts ... Garlic burns really fast so be careful not to burn it. 9. Add the coconut milk to the soup. And ...

Dress it up with this turmeric-spiked coconut milk sauce and a handful of crunchy toppings. Leaner fish like wild salmon become tender and butter soft when poached in this fragrant Thai-style ...

Ingredients in Thai Fish Curry Recipe: Juicy fish fillets simmered in coconut milk with freshly made Thai green curry mixture and aromatic spices. Lemon juice brings the tangy zing to this delicious ...