So, when preparing your first tuna steak, be sure to skip the sauces and seasoning that you'd normally use when cooking classic beef steak and explore a new world of flavor possibilities.
At the risk of sounding like an old-timey infomercial, sometimes the simplest recipe's seasoning step can be ... pan (oil is our go-to choice for tuna steak), and the fish still needs to be ...
Season the tuna with salt and pepper and the mixture of mixed spices. Heat a roasting pan and add the corn oil. Add the tuna loin and cook for 2 minutes on each side. In a different pan ...