Ingredient swaps can be risky, but thankfully, swapping sour cream is pretty simple. There are a lot of suitable substitutes ...

Our Test Kitchen's sour cream substitutes add the perfect amount of tangy flavor, saving you a trip to the store. If you run ...

If you don't have any milk on hand for your homemade ice cream, there are several simple substitutes you can consider, as ...

However, sour cream is thicker than buttermilk, so it’s best to thin it with water or milk when making a buttermilk substitute. To replace 1 cup (240 mL) of buttermilk in a recipe, combine 3/4 ...

Soured cream is delicious spooned over baked potatoes and is also used to enrich and add an edge to soups and stews, such as goulash. It's sometimes used in baking - mixing sour cream with cream ...

Sour cream contains about half the butterfat of heavy cream as well as enzymes that produce its characteristic tang. Because of this, sour cream is best used as a substitute in cream-based soups and ...