Potato Leek Soup is a comforting classic that’s rich, creamy, and full of subtle flavor. With a few simple ingredients, you ...

So we slide into this edition of Winter Soup Club with a recipe for winter leek and potato soup courtesy of Darina Allen, founder of the Ballymaloe Cookery School in Ireland. It is both easy and ...

Using celeriac with traditional potato gives this healthy leek soup a velvety, creamy texture and a delicious flavour without using any dairy products. Equipment and preparation: For this recipe ...

A simple and budget-friendly soup that freezes beautifully. Make it extra special by drizzling with a little cream and scattering chives or parsley on top. Serve with warm crusty bread and butter.

Do not overcook or the soup will lose its fresh flavour ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make your food experience ...

Use a potato masher to break up the potatoes until you have a nice chunky soup. If you prefer a very ... and we wanted to provide you with a searchable recipe database that would give you access ...

For this hearty leek and potato soup (vichyssoise), I’ve included a hint of ginger to add a little peppy flavour. I have also garnished it with crunchy toasted chickpeas roasted in the oven for ...

Potato-leek soup is a classic for good reason ... To serve, keep things simple with snipped chives, as I’ve done here, or feel free to play around! Crispy bacon, shredded cheddar cheese ...

Depending on your tastes, a soup may be smooth and pureed, as in this creamy, classic potato and leek, or chunky like New England chowder, brimming with clams, corn and potatoes. Food & Wine's ...

Last week, Devra First wrote about a winter leek and potato soup she ... with hand-lettered, easy-to-follow instructions. Directly under the name lentil soup, author Mollie Katzen added the ...