The tamarind sauce can be refrigerated for up to 1 week. Notes: The tamarind concentrate, palm sugar, shrimp paste, chile powder, dried shrimp and preserved sweet radish (also sold as sweet-salty ...
I wrote this recipe after a trip to a tofu factory just outside Leeds – it’s based on a pad Thai I filmed years ago ... then add the beansprouts, dried shrimp, if using, the fried tofu ...
Kristin Donnelly is a writer with nearly two decades of experience crafting stories and recipes for editorial ... and herbs — for an easy salad. Fold shrimp in tortillas with tomatillo salsa ...