Uncover the key differences between prime rib and rib roast-two luxurious cuts that often get confused but bring distinct ...

Start high, then go low. Transfer the roast to your roasting pan, fat side up, along with the short ribs. Cook the meat for ...

Short ribs start out tough but are well marbled ... Using your hands, rub the paste into the other ingredients. Roast, without stirring, until deeply browned, about 40 minutes.

Customarily, the beef is a roast that is slow-cooked ... Cookbook for Every Day of the Year,” we opt for bone-in beef short ribs for a more elegant take on the dish — one that can be the ...