Whether you're making them from scratch or heating them up from a package, a delicious dipping sauce is an absolute must for ...

Asian dumplings are stealing the spotlight, but not all soy sauces deliver the perfect dip. Want the ultimate pairing? See ...

Dipping sauces are an easy way to enhance the flavors of everything from dumplings to crudités. We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that ...

Use it as a dipping sauce for dumplings. Dollop it on burgers alongside the rest of your favorite condiments. Drizzle it on a simple bowl of rice and vegetables for an easy boost of flavor.

In a bowl, add garlic, ginger, Sichuan pepper, sugar, spring onion, prepared chilli oil, vinegar, soy sauce and mix well. * On dumplings, add prepared chilli oil, dipping sauce, green onion leaves ...

Cook the dumplings for 3-4 minutes in a large saucepan of salted boiling water. Meanwhile for the sauce, heat the olive oil in a frying pan and fry the garlic and chilli for one minute ...

To make the broth, combine the chilli paste, oyster sauce, light and dark soy sauces and stock in a seperate bowl and set aside. To cook the dumplings, heat the vegetable oil in a frying pan over ...