This hummus-baked chicken meets fresh Greek salad is the stuff of which Mediterranean dinner dreams are made. Imagine ...
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Here classic hummus is given a Mexican makeover, adding delicious, piquant heat. It makes a wonderful filling for the warm tortillas with the charred black beans and citrusy, sweet salad.
Add the lettuce and toss together just before serving. 5. To serve, slather the hummus onto the flatbreads. Top with the chicken and plenty of salad. Serve with optional chilli sauce.