The roasted garlic can be prepared, and cloves squeezed out into a jar, and refrigerated for up to 2 days. The mashed potatoes can be prepared and refrigerated for up to 2 days in advance.

Mash the potatoes with 1 1/4 cups of the broth, 2 or 3 cloves of roasted garlic* and chives, if desired. Add additional broth, if needed, until desired consistency is reached.

For top-notch holiday roasts, Alton Brown seasons his rib roast for nearly a week before it hits the oven, and for good ...

a head of roasted garlic, butter, heavy cream, and waxy, unpeeled potatoes. Leaving the skin on for mashed potatoes can be divisive, but I actually don't mind the taste or texture at all.

This creamy mashed potato recipe is perfect with sausages, roast chicken or a wintery stew. Try this simple hack for getting lump-free mash every time. Put the potatoes into a saucepan and just ...

Garlic packed with bold flavour & known for its health benefits. If you're a garlic fan, then you've got to try cooking with roasted garlic - it's an easy way to take your dishes to the next level.

Mashed potatoes are a Thanksgiving staple. It’s like the glue that keeps the peas from running all over your plate, helps the turkey go down smoother, and just tastes creamy and delicious.

Each meal comes with white meat turkey, gravy, roasted garlic mashed potatoes, spicy Italian sausage stuffing, seasonal vegetables, cranberry sauce and pumpkin pie. The meal is also available for ...

Get Ree's Roasted Carrots with Honey ... tried-and-true ingredients like onions, garlic, celery, and mushrooms. Instead of your typical mashed potatoes, this fancier version will look gorgeous ...