If you're making pork sausages at home, there's one ingredient that you should never forget about or else you'll wind up with ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark.

Looking to start the new year with a bit of extra luck and a lot of flavor? This oven-baked pork and sauerkraut recipe i ...

This incredible collection of low-carb recipes are ones you're going to want to make again and again. As someone who loves ...

Our Best Breakfast Casserole is Southern Living's most popular breakfast recipe of 2024 so far. Made with veggies, sausage, ...

Kentucky burgoo usually includes a mixture of mutton, beef, pork, or poultry, along with a variety of fresh vegetables. Both ...

Tom Kerridge shows you how to increase the health factor and reduce the quantity of meat in your sausage rolls by adding brown lentils and grated veg to the filling. Each serving provides 500 kcal ...

As long as you’ve got an oven-safe skillet, this weeknight-friendly recipe requires zero fancy ... Use plant-based or turkey sausage in place of pork sausage. For a larger, thinner frittata ...

This quick recipe is full of little bits of ... t require many other ingredients. While Italian sausage is most commonly made with pork, you can use any kind you like — chicken or turkey ...

Sausage meat and minced pork are used in numerous recipes including Thai minced pork, pork burgers, pork terrine, Scotch eggs and pate. The British pig industry has suffered due to the importation ...