Make this quick and easy s'mores brownie recipe for a fun dessert! Combine boxed brownie mix, graham crackers, chocolate ...

If you find a plain graham cracker crust a bit boring, try this extra prep step that instantly transforms the flavor with ...

When rolling out the dough, aim for a uniform thickness, around 1/8 inch thick. This consistency ensures that the crackers ...

However, this time, instead of making your traditional recipe, try this cinnamony pumpkin pie with a graham cracker crust. Its smooth and creamy fall flavors will be perfect for a post-dinner ...

Store crackers separately from cakes or they will turn soggy. Once opened or baked, crackers will usually keep for up to two weeks. Roll cracker dough out as thinly as possible to obtain the ...

As my daughter said, "It's hard to go wrong with pudding, Cool Whip, graham crackers and chocolate." The recipe I'm sharing below is Doyle's complete recipe. Editor's note: The Dish is a new ...

Boil water in a kettle to be used in hot water bath while baking. 2. For the crust, mix together crushed Graham crackers, sugar and 6 tbsps. melted butter. Press evenly onto the bottom of the ...