we don’t recommend using chorizo (a spicy Spanish pork sausage) in these recipes since that has a completely different flavor ...

This is a simple recipe using store-bought puff pastry for the shell and a filling made with ground Italian sausage, onion, eggs, Parmesan cheese and seasoning. You can use mild, sweet or hot ...

After about 10 minutes, add 2 tablespoons of water, stir, and add the leeks to the sausage, scraping the skillet ... We sometimes use the whole loop, but even if you omit the meat altogether ...

Sausage rolls are a family favourite for many and you can even use vegetarian sausages as an alternative! Each serving provides 208 kcal, 6g protein, 15g carbohydrates (of which 1.5g sugars), 14g ...

Ancient Roman Lucanian Sausage Recipe Lucanian sausages... Pepper is ground with cumin ... Combine all the filling ingredients and mix well. Use a food processor if available.

Pork sausages and fennel are a match made in heaven and this recipe is one of ... When the pasta is cooked, use a slotted spoon to transfer the pasta into the sausage pan and stir everything ...