Discover the only black-eyed pea dip recipe you'll ever want to make again! Quick and easy, this healthy appetizer is perfect ...

Think again, because kids can't resist the dip. We're talking hummus, the perfect pairing for chopped peppers, cucumbers, tomatoes, whatever you have on hand. Traditional hummus is made from ...

4. 4. Transfer to a bowl, and add the lemon juice. Mix well and check seasoning. 5. 5. In a blender, pulse the basil leaves and olive oil till well mixed. 6. 6. Top it on the prepared hummus, along ...

If you like your hummus silky smooth, this is the recipe for you! The key is to thoroughly cook the chickpeas with the bicarbonate of soda which helps soften the skins. Cooking the garlic also ...

These two-super quick and vibrant dips are perfect to snack on or enjoy as a healthy starter with gluten-free corn chips and a selection of vegetables, or try dolloped on a salad. The edamame dip ...

Hummus will keep in the fridge for 3-5 days in a sealed container. FAQs about BBC Food ...

Steer clear of the supermarket dip aisle and whip up your own instead. We’ve got all the classics – tzatziki and hummus, baba ganoush and guac (and many from top chefs) – to give your next crudité ...

On this segment, we'll be snacking on a crunchy combo, veggies and hummus. So I know many of you are probably sitting out there saying, veggies? No dip? That's no fun for snack time. But believe me.

Guacamole, hummus and salsa are all pretty standard ... appetizer or want to try something new, F&W's guide has a dip recipe for every occasion.