Pull out a Mason jar and some heavy cream. My mom taught me when I was a child that these are the only two items you need to make whipped cream, but I never anticipated their power to wow a crowd ...
You don't even need an ice cream machine for this super easy recipe. Make sure that you have plenty of room spare in the freezer. First, separate the eggs, placing the yolks in a large bowl.
Serve double cream whipped or as it is alongside desserts, or use it as the basis for desserts such as mousse, crème brulée and cheesecake. Decorate cakes with stiffly whipped cream or use it to ...
The process was easy, but I would've preferred to make the sauce over heat ... with smaller holes for the other recipes. I warmed some butter and heavy cream in a skillet, then added this mixture ...