This Greek-style chopped salad is the perfect BBQ side. Marinating the feta takes no longer than five minutes, and imparts the salty cheese with plenty of zingy flavour. To make the marinated feta ...
This chunky Greek salad recipe is quick to make and packed with protein. The wholemeal pitta makes a high-fibre accompaniment. With a GI of 45, this meal is high protein, low GI.
Experience the freshness of herbs and veggies combined with a subtle drizzle of a refreshing dressing. This vibrant salad adds a splash of beautiful colours on your plate!
A Greek salad is a Mediterranean medley featuring crunchy romaine lettuce, cucumbers, tomatoes, bell peppers, spicy red onion, olives, and feta all tied together with a tangy vinaigrette.
Recipe developers Ann Taylor Pittman and Scott ... but we like it best with Crystal. Here, classic Greek salad has been given the wedge treatment with a creamy, herbed feta and Greek yogurt ...
Want even more recipes? Women’s Health consulted dietitians ... This easy spin on a Greek salad takes less than 20 minutes to make, and is full of breezy Mediterranean flavors.
Toss to combine. Break fetta into two pieces. Serve salad topped with fetta, drizzled with oil and sprinkled with remaining oregano. To make this quick, easy meal even more satisfying, toss lamb ...
Add a creamy texture to your salad with this avocado dressing. Blend ripe avocado with fresh lime juice, olive oil, garlic, and a pinch of salt, and your rich yet creamy dressing will be ready. A ...