This classic Thai peanut dipping sauce recipe packs a lot of flavor! Make a batch up in advance so you have it on hand for ...

This sauce goes deliciously ... powder – is sold in specialist Thai shops. It's also easy enough to make your own, and I've given the method in the recipe. You won't need the full amount ...

We zone in on which peanut butter to use for a tasty Thai peanut dressing to complement all kinds of dishes from zingy ...

You can make your own Thai red curry paste for these fish cakes ... For the fish cakes, place the fish, fish sauce, red curry paste, lime leaf, galangal, lemongrass, coriander root, egg, palm ...

This recipe calls for four to six ... Soybean sauce is thicker than soy sauce, and is pale brown and opaque, with some soybean solids. Thai rice powder is made from toasted glutinous rice that ...

A simple Thai-style green curry brings spice and umami ... A few tablespoons of fish sauce and fresh lime juice bring umami, salty and sour notes to the curry; as with the curry paste, you may ...

In a steamer put the fish fillets in a bowl. Scatter galangal, fresh lemongrass, kaffir lime leaves, fish sauce, red chillies, and steam till it cooks through. 2. Meanwhile, heat the oil in a pan, ...

Thai fried rice is usually served with a slice of lime along with a dipping sauce of your choice to adjust it according to your taste. You can cook this Chinese recipe with or without the Fish Sauce.