When I think of comfort food, my mind immediately goes to pizza. And while I enjoy every second of eating every slice, ...

This step-by-step homemade sourdough pizza crust recipe carries with it a unique tangy flavor that melds delightfully with it ...

No yeast required for this easy, healthy pizza, topped with colourful vegetables that's ready in 30 minutes.This is a great recipe if you want to feed the kids in a hurry! Each serving provides ...

Bell peppers are versatile veggie that can be used in various recipes, on pizza, or a combo of both with this stuffed pepper ...

It's movie night and instead of buttery popcorn, you're thinking of jazzing up the snack a bit. So make pizza-flavored ...

About Margherita Pizza Recipe: Margherita Pizza is to many the true Italian flag. Named after the Queen of Naples, Margherita was created resembling the colors of the Italian flag, red (tomato), white ...

With just a little time, a few ingredients and following our tips and you’ll get the best results for creating this traditional Italian recipe, originating in Naples. Making pizza dough at home ...

For the easiest prep, use a prepared pizza dough. There are many options available in supermarkets of decent quality. This recipe provides instructions for oven-baking, but the pizza can also be ...

Give your leftover roti an Italian twist with this roti pizza recipe. It replaces the classic pizza base with roti and is topped with a generous amount of veggies and cheese. It tastes delicious and ...

Top with kale or chard mixture and return to oven to bake 15 minutes. Remove from oven, cut with pizza wheel and serve. Recipe from Clean Start by Terry Walters/Sterling Epicure, 2011.