Experience the freshness of herbs and veggies combined with a subtle drizzle of a refreshing dressing. This vibrant salad adds a splash of beautiful colours on your plate!

How to Make Greek Salad with Steak #1. For the first step, get a medium bowl and combine the balsamic vinegar, olive oil, ...

This Greek-style chopped salad is the perfect BBQ side. Marinating the feta takes no longer than five minutes, and imparts the salty cheese with plenty of zingy flavour. To make the marinated feta ...

When it comes to comfort food with a Mediterranean twist, Greek-style lamb shanks take center stage. These tender cuts ...

Transport yourself to Greece with an easy one-step Greek salad of fresh, crisp summer vegetables, salty olives and tangy feta. © 2024 BBC. The BBC is not responsible ...

Greek salad is made from a medley of ingredients commonly consisting of tomatoes, cucumber, onions, feta and black olives. This classic, flavorful salad is dressed with simple vinaigrette or olive ...

Season the vinaigrette to taste with salt and pepper. In a large salad bowl, toss the lettuce, tomatoes, cucumber, olives, and onions with enough vinaigrette to coat. Season the salad to taste ...

Recipe developers Ann Taylor Pittman and Scott ... but we like it best with Crystal. Here, classic Greek salad has been given the wedge treatment with a creamy, herbed feta and Greek yogurt ...

Stir in feta cheese. DO AHEAD: Salad can be made 2 days ahead. Cover and chill. Using slotted spoon, transfer salad mixture to pita bread halves. Serve sandwiches immediately.

The next evening we had a second, cooler lamb feast – of this salad of leftover lamb with fresh and lively Greek flavours. It’s all about the tzatziki, for me: the double-cream yoghurt mixed ...