Lay the chicken breasts on a clean work surface. Cover with cling film and gently beat with a rolling pin or meat mallet until 1cm (0.75in) thick. Mix the marinade ingredients on a large flat ...
Chop,wrap,marinade, mix & slice over the chicken over your pallet and there you go with the amazing chicken roulade from the Bikers' cafe. Take another chicken breast place it on a clin wrap over the ...
About Chicken Cacciatore: Its spicy and the addition of mushroom and olives adds all the taste. Thinly beaten chicken fillets marinated and baked with a tasty wine and tomato sauce. Marinate the ...
Great for a quick supper on a warm summer's evening. Place the chicken breasts in the freezer for ... when you cut them into strips. To make the marinade, place the hoisin, ginger, honey and ...