While matar pulao, gobhi pulao, and mixed veg pulao are winter staples, let's give them a fresh twist. This time, we're ...

The chicken in this classic Pakistani pulao recipe cooks in a spicy stock which is then used to flavour the rice. To make the chicken stock, put all the ingredients in a large saucepan with 2 ...

About Kashmiri Chicken Pulao Recipe: An aromatic chicken pulao recipe, perfect for dinner parties or a casual dinner with family. This is an easy and fuss free recipe to cook that does not require ...

Packed with toasted nuts, golden onions and cranberries, Dhivya Subramanian’s recipe is sure to delight your guests.

Grated coconut and coconut milk will add a creamy touch to your regular pulao recipe. A Mughalai delicacy, this pulao recipe is filled with dry fruits, spices and saffron, offering a rich texture ...

Please do have a look at her recipes here. Basanti Pulao Serves: 2 ½ cup Gobindobhog rice 3 tbsp ghee Salt to taste, about ¾ tsp 1 tsp grated ginger 1 tsp garam masala ½ tsp haldi or turmeric ...

Perfect rice, every time – I love the simplicity of this dish. The fragrance of orange and spices is out of this world! To make it vegan, use dairy-free spread instead of the butter. Each ...

Add the ginger-garlic paste and fry until the green smell goes away. Pour 1 and 1/2 tsp water for one tamal basmati rice and ...

It is a powerhouse of nutrients. If you are looking for healthier alternatives to traditional grains, quinoa offers a ...