Simple and satisfying, this fully loaded sheet pan supper has all the makings of a delicious, easy dinner. Polish kielbasa, green cabbage and pierogi line a baking sheet for this family-friendly ...
Start off your Dyngus Day the right way, by battling it out for top honors when it comes to your coveted kielbasa recipe. If you win, you will be set up with a basket of Polish Cheer ...
The first known Polish cook book, published by Stanisław Czerniecki in the 17th century, contains several recipes for smoked hams, sausages and head cheeses. The look, shape, texture and taste of ...
In a bowl, mix together the flour, sour cream, egg, olive oil and salt until the ingredients bind together. Place the dough on a lightly floured surface and knead for a couple minutes, or until ...
2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened ...
MOOSIC, Pa. — It's something that will be a part of many people's holiday dinners this week: kielbasa. Our Mike Stevens learned all about the making of this staple of Polish cuisine Back Down ...