It can't get simpler than this! Penne tossed with black olives, fresh parsley and Parmesan, for a super quick mid-week lunch. 1. Boil the pasta until al dante. Drain well. 2. 2. Immediately transfer ...
This creamy, savory pasta dish comes together in just one pot ... of its simplicity and generous use of four cheeses: ricotta, Parmesan, Gruyère, and mozzarella. It's an incredibly delicious ...
featuring tender triangular parcels of fresh pasta with a potato, fontina and mascarpone filling, finished with nutty browned butter and grated Parmesan.