In a large pot, combine the boiled water, soy sauce, miso, rice vinegar and sesame oil. Whisk everything together until the ...

Japan’s vending machines now serve authentic ramen in a can - Canned ramen previously used konjac instead of authentic wheat ...

Nothing warms the soul quite like a piping-hot bowl of ramen. Here are the Valley's best spots serving the Japanese noodle ...

Instant ramen noodles, created in 1958, offer a convenient, inexpensive meal option but pose several health risks due to high ...

From fall-flavored Pumpkin Spice to Gaming Cup Noodles, which included caffeine, these are just some of the discontinued ...

We asked F&W Best New Chefs how they level up their instant ramen. From breakfast ramen to ramen carbonara, here are easy ...

Instant ramen may not be as bad for your health as you may think - but here's why you should still avoid overconsumption.

Instead of boiling, saute your noodles with mixed veggies like Carrot, capsicum, onion. Add garlic, soy sauce and a splash of ...

The most common way to enjoy Goto udon in Shinkamigoto is “jigoku-daki” (literally “hell boiling”), which involves taking the ...

Aldi has launched the UK's first supermarket frozen ramen range, bringing warming winter meals to shoppers for just £1.99.

Shinbashi has been a bit of a ramen desert for a while, so the August 2024 opening of ambitious seafood noodle specialist ...