Trade in your mainstream crackers loaded with chemicals for these healthy options made with clean and simple ingredients.

Rice cracker snacks are healthy, tasty, and a whole lot easier to make at home than you might have assumed. In fact, you only ...

In a medium saucepan, melt the butter over medium heat. Stir in the sugar and salt and bring to a boil, stirring constantly.

Since the flavor of the dough is neutral, the crackers go with pretty much everything, and can be garnished with similar abandon. Ivy likes to top them with Maldon salt and black sesame seeds ...